🎨 Elevate your edible art with Italy’s finest modeling paste!
CLEAN GOURMET - Gluten-free, vanilla-flavored with real cocoa butter—no hydrogenated fats.
VERSATILE PALETTE - Available in 15 rich colors to elevate every cake design.
LONG LASTING FRESHNESS - 18-month shelf life when stored properly, ensuring ready-to-use perfection.
SCULPT WITH CONFIDENCE - Durable yet elastic texture that molds without cracking or breaking.
CLIMATE PROOF CREATIVITY - Consistent performance and vibrant shine regardless of weather conditions.
Saracino Sugar Paste Model Brown is a 250g gluten-free, vanilla-flavored modeling paste made in Italy. Its durable yet elastic formula allows for flawless 3D cake decorations that maintain shape and shine in any climate. Enriched with cocoa butter and free from hydrogenated fats, it offers a clean, premium experience for professional cake artists and enthusiasts alike.
Specifications
Item weight
250 Grams
Recommended uses for product
Creating sugar, flowers and cake decorations
Age range (description)
Adult
Size
250 g (Pack of 1)
Number of pieces
1
Allergen information
Contains: Dairy & Lactose
Speciality
Gluten free
Region of origin
Veneto
Unit count
250.0 gram
Colour
Brown
Manufacturer
SARACINO
Product Dimensions
15 x 10 x 2.3 cm; 250 g
Item model number
DEC036K025
Product Name
Hollow arch model in colour for modelling 250 g. Made in Italy
Additives
Contains preservatives or canned
Weight
250 g
Storage Instructions
Store in a cool, dry place, away from direct light and heat sources. Once the package is opened, place the pasta in a closed bag, so as not to make the product lose moisture and keep it stable and maneuverable over time.
Use By Recommendation
The product should be stored in a cool, dry place, away from direct light. The product retains its characteristics for 18 months from the date of production if the storage conditions are respected.
Country of origin
Italy
Package Information
Pouch
Country of origin
Italy
Reviews
4.2
All from verified purchases
M**G
Amazing modelling paste
I purchased black modelling paste to make a speedometer cake topper and to make squares on the checkered cake pictured. I used modelling paste so the squares would hold their shape better than fondant.OH my goodness this is lovely stuff, hard to get going as it’s really firm but once soft it models like a dream. No cracking and it sets hard quickly. I bought other colours to model figures for cake decorating and will not use another brand again. This stuff is amazing!!
J**N
Quality
Love saracino, pliable when warm great for molding
P**T
Great to work with
I found the paste very easy to work with, I am able to smooth out any mistakes I make without too much problem. It drys firm but also gives you plenty of time to work with. I have just bought some more as I was very impressed.
M**P
Rock solid
Awful item, unusable. To hard and crystallised. If you do use this you can microwave to soften but you have to be fast as it goes hard again. Also cracks and has dried bits
Y**N
as expected
Like all modelling pastes, tastes sweet but texture in mouth is gluey, but not many people actually eat the flowers etc on a cake. Need to condition well before modelling to soften, and dries fairly quickly so need work fast on the piece being made and keep rest sealed from air.
A**L
Lovely medium to work with
Love making models with this product.Colour does not bleed either.
S**E
Great colour
Did the job, lovely colour for a cake topper
S**M
Not impressed
I always use saracino but sadly this was not the same. Absolutely rock hard, which is normal, but no amount of warming or working made much difference not as pliable as usual. It did have a lovely smell and flavour.
Common Questions
Trustpilot
TrustScore 4.5 | 7,300+ reviews
Suresh K.
Very impressed with the quality and fast delivery. Will shop here again.
4 days ago
Neha S.
Excellent communication throughout the order process. Product is perfect.
Handle the product until it becomes soft and maneuverable. Shape according to your desire and let stand until the decor hardens. Apply to the cake. Store in a cool, dry place, away from direct light and heat sources. Once the package is opened, place the pasta in a closed bag, so as not to make the product lose moisture and keep it stable and maneuverable over time.
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