🔍 Discover the Sweet Side of Science!
Aldon Innovating Science's Qualitative Benedict's Solution is a 100mL bottle designed for general laboratory and educational use, ideal for testing simple sugars. It features clear safety instructions and is part of a curated collection, ensuring quality and reliability for all your scientific needs.
K**T
Science experiment
Worked well for an experiment, since we didn't need a whole lot.
M**S
Worked great for Amylase science experiment
Used this for a science class experiment testing the effect of amylase on starch. The vial on the right is just Benedict’s solution, the vial labeled C has Benedict’s solution and saltine cracker water in it, and the vial labeled D has amylase, cracker water, and Benedict’s solution in it, and both C and D were left for 30min in a hot water bath.As you can see, the amylase broke down the starch into sugar and the indicator turned orange as a result. Success! FYI the vials on the left have iodine in them to prove the cracker water contained starch.
L**
It’s worth a try
Purchase this to demonstrate the presence of fructose in the lab and its does exactly what it’s suppose to do. Good quality
P**R
NYS regents material
Delivered quick! Worked great for the NYS mandated regents “Diffusion Through the Membrane” lab
D**T
Fast Delivery
Product as described - arrived quickly
D**T
Good product
I use this product all the time. I recommend it.
J**G
It worked!
Used for homeschool experiment for our 6th grader. Worked well!
C**D
The supplier should make sure the lid is screwed on tight!
The lid was almost all the way off so over half of the liquid leaked out! I'm not going to return because it's too much trouble, although I should've! I usually don't write reviews either but I felt the need on this one! How hard would it be to double check the lid?! I included a picture for notes to the supplier on how to ship for future use.
Trustpilot
1 week ago
1 month ago
