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🍕 Elevate your dough game with Italy’s finest yeast – rise above the rest!
Antimo Caputo Levito Secco is a premium Italian active dry yeast designed for professional and home bakers seeking consistent, long-lasting fermentation without chemicals. Naturally gluten-free and enriched with Italian molasses, it delivers superior rise and flavor while requiring less quantity than fresh yeast. Ideal for pizza and bread, especially when paired with Caputo 00 flour.
| ASIN | B07QF4T64V |
| ASIN | B07QF4T64V |
| Allergen Information | Gluten Free |
| Best Sellers Rank | #16,528 in Grocery ( See Top 100 in Grocery ) #9 in Active Dry Yeasts |
| Brand | Antimo Caputo |
| Cuisine | Asian cuisine |
| Customer Reviews | 4.5 4.5 out of 5 stars (7,983) |
| Customer reviews | 4.5 4.5 out of 5 stars (7,983) |
| Date First Available | 6 December 2021 |
| Format | Powder |
| Item model number | SCH004_unit |
| Item model number | SCH004_unit |
| Manufacturer | CAPUTO |
| Manufacturer | CAPUTO |
| Package Information | Canister |
| Product Dimensions | 28.5 x 12 x 10 cm; 0.1 g |
| Product Dimensions | 28.5 x 12 x 10 cm; 0.1 g |
| Product Name | Lievito Secco 1 Pack of 100 g / Premium Quality from Italy / Rich in Proteins. |
| Region Produced In | Italy |
| Special Feature | High Potency |
| Storage Instructions | store in a cool, dry place |
| Units | 100 Grams |
| Volume | 100 Milliliters |
| Weight | 0.1 Kilograms |
C**T
For a novice pizza maker, this yeast really stands out from the rest. The Antimo Caputo Lievito is easy to work with, activates beautifully, and pairs perfectly with 00 flour to give you that light, airy, authentic texture you want in homemade dough. It’s consistent, reliable, and makes the whole process feel a lot less intimidating. I’d definitely recommend it to anyone getting into pizza making or looking to level up their dough. Great value for the money. Watch out how much you use, a little goes a long way. Great rise. The item was sealed air tight. Love this product.
M**E
Muy buena levadura
M**A
Fermento biológico seco que possibilita que meus pães lowcarb tenham aquele cheirinho de pão de verdade
S**.
Beste Trockenhefe für Pizzateig. Kann ich nur empfehlen. Leider etwas viel für den privaten Gebrauch, da ich mir kaum vorstellen kann sie aufzubrauchen nachdem sie erstmal geöffnet wurde und sie deshalb nicht mehr allzulange haltbar ist.
M**E
Levure super, sans gluten et hyper pratique à l emploi
Trustpilot
2 months ago
2 days ago