Description
🌿 Elevate your kitchen game with the freshest organic EVOO—because your meals deserve the best!
- BOLD FLAVOR PROFILE - Peppery zest and balanced bitterness deliver a gourmet touch to dips, dressings, and finishing dishes.
- FRESHNESS LOCKED IN - First cold-pressed method preserves vibrant, robust flavors that elevate every dish with authentic Mediterranean zest.
- SLEEK COMPACT DESIGN - 34-ounce bottle crafted for modern kitchens, combining style and functionality without clutter.
- PURE ORGANIC EXCELLENCE - USDA Organic certification guarantees premium, chemical-free quality for the health-conscious professional.
- VERSATILE CULINARY POWER - High smoke point up to 395.6°F means perfect for sautéing, frying, and even multiple reuses—up to 25 times!
La Española Organic Extra Virgin Olive Oil is a USDA Organic certified, first cold-pressed olive oil with a high smoke point of 395.6°F, allowing up to 25 uses. Its bold, peppery flavor and compact 34-ounce bottle make it a versatile and stylish choice for health-conscious, flavor-driven professionals.