Sattu Atta (500g)

Good quality

I bought this for making Laddu. It is much smoother than using garbanzo flour.

Too pricey at $22 for 500 grms Local San Francisco Bay Area had the same brand and size for under $5

It taste more like a chickpeas flour rather than Bengal gram.

There is a very fine sandy grit in the flour, I tossed it. Also, the bag brags about being traceable but the qr code or whatever was literally taped over to make sure don’t trace it.

Great

Reasonably priced. I like to mix it with milk and banana. It tastes good. Purchased my second pack.

Best product which is cheap and natural

Excellent

The taste is just ok and it specially claims to be organic but I don't think it is organic because I have eaten pure sattu made out of pure farm grams and this tastes very much different than that. Infact, one morning once I simply mixed it with 500ml water and drank it and after that I was not even able to digest it and had to sit for 5 minutes so that I don't puke.