SilikomartHONORE silicone mould

Q: What is size of finished product?

I don’t have the dimensions but made 2 cakes with one box of cake mix and four to five nice servings per cake.

Q: Best way to demold? Do you just pull on the sides to break the seal all the way around?

Yes, pull the sides outward then flip out your product. When baking, I use a spray baking release, when making a gelatine or mouse a quick dip in warm water but not getting your product wet along with pulling out the sides works great.

Q: I am having a tough time finding recipes, such as the stunning red one from customer photo. Anyone have recipes to share? Thanks so much!

Try googling recipes for a red ganache.

Product ID: 187380331

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Details

Material
Silicone
Brand
Silikomart
Color
Cream
Shape
Round
Special Feature
Freezer Safe

🔥Revolutionary internal border

❄️Oven to freezer in seconds

🌡️Temp range: -60°C to +230°C

Frequently Bought Together

silikomart HONORE silicone mould

silikomart Universal Silicone Mould 18 cm

silikomart - Multi-INSERTO Round - Silicone Mould ø150/92 H 25 MM ø175 H 25 MM

Description

Bake it, freeze it, love it! 🍰

BAKE WITH EASE - Experience effortless baking without the need for greasing!
INNOVATIVE DESIGN - Enjoy perfectly rounded bases for all your culinary creations.
DURABLE FLEXIBLE - Crafted from high-quality LSR liquid silicone for long-lasting use.
FOMO WORTHY CREATIONS - Impress your guests with stunning desserts that are easy to make!
VERSATILE TEMPERATURE CONTROL - Seamlessly transition from oven to freezer without a hitch.

The Silikomart HONORE silicone mould features a unique internal border for perfectly rounded bases, is made from durable LSR liquid silicone, and can withstand extreme temperatures from -60°C to +230°C, allowing for seamless transitions between baking and freezing without the need for greasing.

Have a Question? See What Others Asked

What is size of finished product?

Best way to demold? Do you just pull on the sides to break the seal all the way around?

I am having a tough time finding recipes, such as the stunning red one from customer photo. Anyone have recipes to share? Thanks so much!

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