Meron Agar Agar Powder 100 g | 100% Pure Plant-Based Gelatin | Veg Gelatin Substitute | High Gel Strength | Ideal for Jelly, Pudding, Cakes, Gummies, Molecular Gastronomy & Vegan Recipes

Great quality agar agar! It sets perfectly every time and gives a nice firm texture to desserts. Very happy with the product and packaging. Will definitely buy again.

Good product. You'll love to make jelly & have fun. Note that this does not have any flavor so make sure to add flavor essence or any other fruit juice for your favorite flavor before you start making... the only reason i gave 4 stars is one of the packet was Slightly open which caused some powder to spill over.

Nice product. I am using Meron's Agar Agar for few months and it is awesome for any kind of pudding and other desserts.

Good product but it is very expensive for a small sachet

Awsome product. Was looking for this since long and Alhumdulillah finally found. I purchased this for Ramadan and made soo many times with different types and turned out perfect. Just for knowledge if u are buying this for half ltr milk or fruit juice take 1 1/2 tsp thats it stirr on a medium flame for 5 mins and than pour into desirable mold. Thnx meron for honesty please maintain it. Already shared with my family ill buy in future also insha allah.

Bad smell

Good

If you're looking for a vegetarian/vegan substitute for gelatin, try this beautiful packaged Agar Agar China Grass by Meron. You can easily use this for making jelly, puddings, panacotta etc. It comes in powder form hence no more waiting for the threads to dissolve, you can directly add it into your recipe. It leaves no additional flavor or color. Just a teaspoon of agar agar can set a bowl of pudding within minutes. I strongly recommend this product to all who are reading this.

Absolutely love the agar agar powder, makes perfect panna cotta

I would have used several different gelatin products in the past but was never that happy as I always had a weired feeling, but here meron resolved it all. Meron is a vegetarian version , Agar Agar is made from sea weed hence no guilt of using animal fat . This is a healthier substitute and amazing if u wish to make jellies , Panna cotta or set any fusion fish. It is flavourless so it wouldn't dominate the flavour u are adding to the dish. Perfect and easy to use. I made this Strawberry Rasberry Cheesecake using Agar Agar and you can see how Perfect the result is. Absolutely happy with the product and would definitely recommend you to buy one.

This item was expired when I received it! The date on it said best if used by 2/14/2024!! So it’s expired by over 1 and 1/12 years!!! That’s absolutely terrible!!!!! Doesn’t even deserve a 1 star!!!