Buck Knives112 Ranger Lock-back Knife, Brass Bolsters, Ebony Handles, 3" 420HC Blade with Leather Sheath

What can I say about the 112 buck knife that hasn't already been said? When I opened the package, which was shipped to me in a box, the knife was beautiful. Shiny brass bolsters, butter smooth opening blade and the satisfying snap of the blade lock when the blade opens fully. Surely not the most expensive or exotic knife out there. But that's not why I bought the knife. I have one that I bought in 2016. I have carried it a lot. I did put it away for the last 2 years in order to carry other knives in my collection. I left it in the leather case and it caused ugly green patina and etching on the brass bolsters. after a few hours with a dremel tool and buffing tip, the knife now looks very good, but there are etched markings on the brass that won't buff out. It looks practically new, besides the marks, and I still pocket carry it.I decided to purchase a new one so that should I choose to retire this one, I would have a new one to replace it. Fit and finish on the new knife is perfect. Blade has a nice satin finish. The blade doesn't wobble or have any play open or closed. This is the type of knife that you remember your father having in his pocket. It forces everyone around you to look at you when you pull the cutting instrument from your pocket. It is very impressive looking and I find a certain satisfaction in handling it. The blade is wicked sharp right out of the box, and I am able to keep a razor sharp edge on it. Like I before stated, it's not an exotic steel. 420 HC is a great pocket knife steel. Holds an edge decently and is fairly stainless. Like any knife, you should clean and oil it regularly, at least inspecting it once a week. If you keep it sharp, it will do the work for you so you don't have to force your cut. The ebony wood scales are striking, in that you can still see the wood grain. The leather sheath is very well made and will work well for belt carry. Just be sure to not leave your knife in the sheath if you plan to store it away for any length of time. It may seem heavy for pocket carry, but that is how I choose to carry it. I could have bought the finger groove one, but didn't think it was really that much more appealing. If you are looking for a first time knife buy, or a seasoned knife lover, you can't go wrong with this knife. Buy it, you won't be disappointed.

I purchased Several Buck knifes on a recent Vacation from Australia to the US. The last time I was in the US was 33 years ago as a 5y kid. At that time my Father purchased a Buck 110. I spoke to him the other day and he mentioned he is still using that knife same 110 every day on the farm. I got the 112 as felt it would be a better size knife to carry every day. A good balance between being a solid heavy folder with a respectable blade that will get the job done.Though wont result in people gasping when you open it out in public to peal a apple. the 112 is just a perfect size.On saying that. Once I had the 112. I kind of felt like I was missing out on something by not owning a 110. So I purchased three 110's. One for myself and two I gave away as gifts. What I found was out of the box was the 112 was sharp but not (silly sharp). Two of the three 110's were about the same but boy one of the 110's was so sharp out of the box you only have to gently/slowly run it over your arm and all the fine hairs just peal off with it like a hot knife through butter.The 110 had a much smoother action to it when opening than all three of the 110's. As if the contact between the radius as the back of the blade and the locking arm was a polished smooth surface on the 110. Where The 110's felt notchy and you could actually see this if you looked carefully (hopefully they will improve with use) The flex spring to unlock the knife on the 112 was smoother to and just easier to press down.Both the 112 and the 110's locked out with a reassuring snap! that you never get tired of experiencing. Though all the 110's had some blade play up and down and a minute amount side to side if you try hard enough (though nothing to complain about) Though the 112 was as solid as a rock in all directions.So perhaps some slight QC issues overall on some knifes slipping through. Though the foundations for the knife a great and if you can get one built on a Wednesday VS a Friday afternoon then they are a impressive knife for the money. My advice would be to open a few up in a bricks and mortar store and get a feel for how nice some can be and don't settle for anything less than razor sharp and a solid blade when locked out.I have kept the razor sharp 110 to use as my hunting knife and the 112 as my every day knife. Overall he 110 is just a handsome looking knife with a great feel that will never go out of style. I hope they both last as long as my old mans 33 yo 110.Kurt

Beautiful knife. Very solid. I appreciate the slight curve on the handle near the blade, works like a guard si you can really grip it. The 3” blade length makes it legal to carry in many places but not all—check ahead if you want it as an everyday carry. For me the blade did come paper-cut sharp, but not scary sharp. I could feel a burr on the blade but that’s manageable and I know I’ll be sharpening it as time goes on, looks like that may be a while.I wish there was a size between the 55 and the 112, but at the same time this one is small enough for a men’s pocket, possible sideways on a women’s pocket. And it feels solid without being overly heavy, which I like. The sheaths it comes with is beautiful stiff and sturdy leather with even thick stitching. Mexico has high quality leather, don’t let import rumors dismay you. The knife itself is made in America, which for me adds to the legend of this classic American knife. I highly recommend it—buy and enjoy.

I’ve got several knives from Buck Knives and the 112 is the younger brother to the 110. I’ve had an older Buck 110 that I got brand new from the early 1980’s, a 3 dot which now I have retired because it has become a collectors item. So I needed a new go-to knife and the new 112 came about a week ago. I decided to give the blade a hand polish treatment to knock off the factory satin finish. 600 wet and dry, 1500, and 8000. I used the sandpaper dry and cut into long thin strips and frequently changed the sandpaper. . It’s turned into a show knife, and I’m not sure how much upkeep it will need to maintain the polish, but it sure looks good. BTW, you can get the same knife already polished from the custom shop for double the price. My sandpaper came in at about $10.00 and absolutely no danger of taking the temper out of the blade with hand polishing. Cheers