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Review `Chantelle came to me as a young dynamic individual who wanted to make her mark on this amazing industry we work in [...] she is a very very talented Chef. An incredible eye for detail, Chantelle's contribution to Marcus Wareing Restaurants goes far beyond the kitchen.' (Marcus Wareing) Book Description In her first solo cookbook, Chantelle Nicholson shows you how to cook delicious vegan dishes using seasonal and flavoursome plant-based ingredients. See all Product description
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