Heavy Duty Pre-Seasoned 2 In 1 Cast Iron Double Dutch Oven and Domed Skillet Lid By Bruntmor, Versatile Healthy Design, Non-Stick, 5-Quart

I have enjoyed baking/cooking with this Dutch Oven. It is heavy, but then it is cast iron. I have only had it a couple of weeks, but I have made bread and stews in it and everything has turned out great.

We also have the Lodge brand one. And this is just as good. I use it for everything, e.g., the lid for a frying pan and the whole thing for baking bread. Love it.

seul chose de négatif, le pré-seasoning n es pas terrible!! faut la graisser plusieurs fois,avant d avoir un tres bon résultat

Pay attention... This is not Lodge USA product. It is also made in China. The listing picture is very, very similar to Lodge Double Dutch oven.

good produc