Z GRILLSPellet Smoker Tube with 2 Hooks and Brush, 12" BBQ Billowing Smoke Mesh Stainless Steel for Cold/Hot Smoking

Awesome smoke tube. Used it right away to smoke 4 varieties of cheese. Worked as promised and very easy to use and clean.

I have a trager and wanted to add more smoke to my cooking. This was pointed out to me by a friend and works great. Pack it full of pellets or wood chips, light it up and put it in the Trager. It will last a few hours, just a pain in the ars to get started. I finally got a butane torch and get it going but once it does its good.

first use was with pork tenderloin smoked for 5 hours with just 1 fill of the smoke tube. Was perfect amount of time to add the smoke flavor. Baked in oven till proper temp for pork tenderloin. was a hit with everybody that tried it. Super easy and fit well in standard charcoal BBQ. Only downside is the BBQ does not get as hot as a little chief smoker

I bought this Smoker Tube after finding out about them online. I was tired of needing to add wood chips every 15 minutes to my Masterbuilt Electric Smoker to maintain ample smoke. With this Smoker Tube, I get continuous smoke for at least 5 hours without doing anything to it once I light it. There are many ways to light it, at first I was soaking some pellets in rubbing alcohol, then putting it in the end of the tube and lighting it. That seems to work fine, you just have to make sure it burns for quite a while before you either blow it out or it goes out on it's own. The recommended way is with a DIY type blowtorch. I have even seen guys using a heat gun, but I couldn't find mine so I haven't tried that yet. What was very simple, and seemed to work the best is removing a grate from my gas grill and laying the end of the loaded tube directly on the lit burner. Within a few minutes it was burning great and I just turned off the grill and let it burn until it went out on it's own and it was smoking like crazy! Experiment until you find out what works best for you and you won't be disappointed. A lot of guys use these in their pellet grills to get more smoke. I'm sure it would also work well in a gas grill if you wanted to add a smoky flavor.

This worked out great for my charcoal grill for smoking cheese! Was exactly what I needed! Produced lots of smoke if not using charcoal for heat. Will fill grill with grate amount of smoke as it should.Cleaning it was also easy.