Ecolution Stainless Steel Stock Pot, Encapsulated Induction Ready Cooking Pot with Glass Lid, Oven Safe, Dishwasher Safe Soup Pot, 8-Quart

I could not be happier with this stock pot. I needed just the right size and weight for deep frying and it met every requirement. It is sturdy and heats up evenly. I was a little apprehensive that the handles might get too hot, but that was not the case. They stayed perfectly cool and easy to move the pot back and forth off the heat to maintain the right temperature. As for the issue with removing the sticker? A hair dryer and a tiny dot of WD-40 does the trick. Easy Peasy.Oh... and though it wasn't a priority, it's beautiful.

Decent weight for the price. Just the right size for pasta and fits in cabinets well.

I am known for my famous meatballs I’m always asked to bring them to parties out door bar b queues and family gatherings I recently moved and couldn’t find mall -Clad stock pot and needed to get a replacement because I was asked to make them for 20 people for Thanksgiving I read the reviews and I have to say you will not regret picking one up. It’s even got a small hole on the topThat lets out the steam. So inexpensive but not cheap.And for everyone complaining about the large label when you unbox it.. here’s my tipTake a blow dyer heat it up and bam! Off it came with no residueYou won’t be sorry with your purchaseAnd I am an all clad fan I think I like this one even better my all clad is very heavy and a bit largeEnjoying this pot immensely and it cleans and dries beautifully in the dishwasher if you have one and cleans beautifully if you don’t

This pot was fairly inexpensive when I bought it. Heats evenly and works well. Wish it was taller rather than wider. The lid makes a cracking noise as it heats up. I don't think the bond of the metal to the glass is good or something. I think it is safe, but it always makes me nervous, so I don't use the lid much. I can't remember if this was the one with the crap label that was hard to get off, but if it was they fixed it to be fairly easy to get off.

Great size, easy to clean, well made, thick bottom and holds heat well. Nice lid. I worked in restaurants for many years, so I’m picky about pans, and I highly recommend this one.

I needed a replacement pot for sauces and the like and thought this would do the trick.The pan itself is made from good quality steel. The lid is glass with a solid metal handle. Everything used in making this pot is very good for the price.There's not a thing negative to say about the pot and wouldn't hesitate to get another if I needed.

Easy to clean off. Put pot under warm soapy water to take the sticker off. Put pot on side with warm soapy water pouring on it. I used a Dobie pad. Keep applying pad to sticker. You’ll see pieces of sticker on the pad. Keep soapy water going and the end, you just lift the remains of the sticker. Nothing left!Ready to use and no sticker left.

This was my complete panic buy before the holidays because my other pot got ruined. I use this pot multiple times a week and it’s been perfect!