Dried Scallions, 16 Ounce Box

These took a few weeks to receive which was slightly frustrating but not a huge deal. Arrived smelling great and in great condition. They will work wonderfully for the spice blends and recipes I want to make. My only complaint is that they arrived in a large heat sealed packaged with no option to reseal the bag. If you don’t already have a pretty large, air tight, container to keep these in, you will have to buy one (which is what I did). I wish I had known when ordering that once I opened the package it would just be… open. When you are selling a huge bag of herbs it seems logical to include there is no option to reseal it since most ppl would never use this much before with went stale. But that is a pretty minor complaint since I was able to fix it, even though it cost me ore money. I will order these again because of the value, and since now I have a container to keep it in!

I previously bought a 2 oz bag by another vendor and although it was good, this 16 oz box by Angelina's Gourmet is a lot cheaper and lasts longer because of the quantity. There was a time when I bought fresh green onions but they would get slimy and turn dark brown pretty fast. Then I had this idea to slice them up and freeze them in sandwich bags but it took too much prep work. Then I finally had the idea to get dried scallions instead, and that has been perfect. I saw from the nutrition label that these have around 6% DV Vitamin C and Vitamin A, so there is a health benefit to them too! Appreciated and recommended! Thank you!

EASY TO USE IN SOUPS, BUT LACKING IN TASTE FOR STIR FRY. THAT IS OKAY AS THAT IS NOT IN THE PROMOTION

These make my kimchi taste better than the fresh scallions. Super easy to use—but be prepared to store or share unless you have a restaurant. Good problem to have, I guess. I’m set for quite a while.

I got these so I could make miso soup without having to keep fresh scallions on hand all the time. These are clean and smell right, and other posters are right in saying that a pound is really quite a lot. But they contribute little flavor to the finished dish. They also take longer to rehydrate than I expected they would: simply pouring boiling water over them and waiting 3 minutes won't do the job. (I've gotten into the habit of rehydrating and refrigerating a cup at a time.) I'll use what I have but won't get them again.

Delicious and they smell good.This is one honking big bag. We're talking more than a gallon of sliced scallions. I repackaged them into glass mason jars with tight-fitting lids after the bag was opened.Good in instant soup and ramen.Thanks for a nice product.

best value out there for dried scallions...but boy you get a lot! this well def last me a long time. I've already used in several things (including my miso/ramen soup I make regularly), they seem to rehydrate very quickly, and have a great onion-y taste.

Good quality scallions, absolutely huge bag. If you don’t cook with dried vegetables don’t expect them to be as flavorful as fresh, but scallions dry best of all and rehydrate very quickly, they’re good for adding a little flavor, color and veggies.