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Danstar Munich Wheat Beer Yeast 11g (.388oz)

Wheat Beer Yeast - Vacuum Sealed for freshness - treats 23L/5 Gallons

Quick start and vigorous fermentation, which can be completed in 4 days above 17°C.
Wheat beers are among the most popular beer styles in the world, and now you can brew great wheat beer styles reliably & conveniently with premium Munich Wheat Beer yeast from Danstar.
Danstar Munich Wheat Beer yeast originated in Bavaria, Germany, the home of many of the world’s great wheat beer breweries.
The propagation and drying processes for Munich yeast has been specifically designed to deliver high quality brewing yeast that can be used to produce wheat beers of the finest quality.

- Classified as Saccharomyces cerevisiae.
- A top fermenting yeast.
- Quick start and vigorous fermentation, which can be completed in 4 days above 17°C.
- Medium to high attenuation.
- Fermentation rate, fermentation time and degree of attenuation are dependent on inoculation density, yeast handling, fermentation temperature and the nutritional quality of the wort.
- Munich is a