🧀 Elevate every meal with Italy’s freshest mozzarella – don’t miss out on the creamy classic!
Galbani Mozzarella Maxi is a 250g pack of fresh, soft Italian cheese made from pasteurized whole milk. Ideal for both hot and cold dishes, it offers a creamy texture and authentic milky flavor. Gluten-free and vegetarian-friendly, this premium mozzarella requires refrigeration to maintain its signature freshness and quality.
| Product Dimensions | 3.81 x 15.88 x 12.07 cm; 250 g |
| Item model number | 103071004 |
| Allergen Information | Contains: Milk |
| Weight | 250 g |
| Units | 250.0 Grams |
| Storage Instructions | Keep refrigerated |
| Manufacturer contact | S.p.A. E. Galbani, Via Flavio Gioia, 8 - 20149 Milano (MI), Italia. |
| Country of origin | Italy |
| Brand | Galbani |
| Cuisine | Italian |
| Format | Slice |
| Age Range Description | All Ages |
| Speciality | Gluten Free, Suitable for Coeliacs, Vegetarian |
| Package Information | Single, larger pack |
| Manufacturer | Galbani |
| Country of origin | Italy |
| Serving Size | 30 g |
| Energy (kJ) | 307.80 kJ |
| Fat | 5.7 g |
| of which: | - |
| - Saturates | 3.9 g |
| Carbohydrate | 0.3 g |
| of which: | - |
| - Sugars | 0.3 g |
| Protein | 5.4 g |
| Salt | 0.006 g |
.**L
As expected....lursh!!!
Always love this. Can't go wrong.
M**D
Delicious
So good and a lovely treat
R**H
Mozzarella
As described - used on pizza.
J**
Really fancied this but
Was off within 2 days
N**I
tasty
one of the best tasting I have tried
D**T
Brilliant for pizza
Brilliant for making pizza. It melts and crisps really nicely and the pizza tastes great with it
P**R
The real deal
The real deal from Italy and melts to give that beautiful stringy texture on pizzas or in my case melted over some tortialla chips in the microwave. Nice stuff.
M**O
Good if you like chewing gum
Unfortunately it is one of the worst mozzarellas I had ever tried. My recommendation is to stick to traditionally shaped ones as these must probably undergo a process that makes them chewy and plain bad.
Trustpilot
2 weeks ago
2 days ago
