COLGIN LIQUID SMOKE NATURAL HICKORY FLAVOUR 1 x 118 ml BOTTLE AMERICAN IMPORT

Smells great, tastes great, easy to use, lots of strength so you just need a few drops to get a smokey flavour and that makes it great value for money. Not just for BBQ flavour, either. I like smoked fish chowder, but my favourite canned fish chowder isn't smoked, so a couple of drops and, bingo!, smoked fish chowder!

Great product, arrived very speedily, thanks.

This liquid smoke comes in a small bottle, but you only need a few drops to get a strong smoky flavor. The aroma is very intense and lingers well, especially when added to meat or other savory dishes. I'm not completely sure about how healthy the ingredients are, but in terms of taste and effect, it works exactly as expected. A little goes a long way. Overall, a good product and I'm satisfied

I love smoking meat however live in a flat so hard to always be able to smoke. This however add some of the smokiness that a smoker would give you with out much work. A little of this stuff goes a long way so the bottle will last a while and is good value for money if you dont have the option for always having a smoker.

Always come back to this brand and it gives amazing flavour. I marinate my food in this before I barbecue it and it gives the classic American smoked taste. If you haven’t got a wood smoker would highly recommend if you haven’t tried it before.

Works pretty well. Use sparingly for best results I’ve found.

It made the beans I made taste they had been smoked.

Tastes nice but small bottle. Wondering if the company makes a thicker version so it adheres to the likes of tempeh, peppers onions etc.

I do not have access to a smoker here, so I ended up making some pulled pork BBQ in my pressure cooker. This hickory smoke flavor was the perfect touch to make it taste like the BBQ back home and gave it that smoky flavor you would get from traditional cooking methods. I would definitely buy this again in the future.

This is my shortcut to BBQ flavour when I'm cooking in the oven or on the stovetop. The hickory smoke tastes authentic, not artificial or chemical, and it works across a surprising range of dishes. I use it in marinades for meat, stir it into sauces and dips, and add it to vegetarian dishes to give them a deeper, savoury edge. The key thing to know is that a few drops is enough. It's concentrated, so start small and build up; too much can overpower a dish. Used that way, the bottle lasts a long time. If you don't own a smoker or just want BBQ flavour on a weeknight, this is an easy, reliable way to get it.

I have to say the flavour is a lot more subtle than I was expecting but the smell is out of this world! And the flavour is definitely there, I just have to use a bit more than expected. Definitely good quality, tasty, and excellent for us non-meat eaters who miss that smokey taste.

Really smoky, great with chicken and red meats

Funciono perfecto !!