PetriStor Walnut Cookie Mold Pastry Oreshnitsa (Oresheki Nuts 16 Mold Skillet - USSR) Maker 16 Wells Griddle Nuts Mini by

This was an impulse buy - I had made Kolaczki type cookies (square of dough, fruit filling, fold one corner to another and cook), cookies my Czechoslovakian grandmother used to make. I gave some to a friend who's wife is Ukrainian - they enjoyed the cookies and asked if I ever had Oreshek type cookies, I said I had not but the concept intrigued me so I ordered this mold. The mold works well, though there was a learning curve to get the right amount of dough in the mold (my first attempts squeezed a lot out and it caught fire on the electric burner) - electric burner... while I made this work on the electric stove top, it was not ideal, you have to prop up the handle to make sure it is level and the heat is uniform. A gas stove would be better. It is fairly non stick, and I was able to clean out the mold with water and paper towel. The quality is good and I suspect it will last the rest of my lifetime (these are seasonal cookies and quite labor intensive, so I am not making them every day).

Very happy with this purchase. Got pleasantly surprised that the pan was made in Ukraine. After a couple trial runs have to admit that the key is definitely to stick to the recipe provided with the pan precisely! After trying to tweak it, I gave up, used the said recipe and got perfect results. Made balls using exactly 1/2tsp of dough = 4.5-5g each. Cooked for 2mins on one side and 1.5mins on the other using setting 4 out of 10 on the gas stove. The full recipe yielded roughly 170 halves = 85 walnuts in my case and required 2 cans of dulce de leche / cooked condensed milk to assemble. It took me roughly 3 hours from start to finish. I am pretty sure that the blank residue will be there only if you don’t wash the pan well enough. It was definitely there before the wash (which is normal for this kind of material), but hasn’t reappeared after. Also, aluminum marks very easily in production, so some surface scratches on a new pan are to be expected. They don’t affect the quality or performance of the item, and it’s very funny to see other comments about them 🙃

Perfect . This cookie mold pastry it is easy to use . Brings to nice memories from my childhood. I did a lot of cookies and was so delicious.

Size was very small and one of the wooden handles was broken.

Is hard to imposibile to clean the burned oil/butter drippings of the back of the mold. I do not care to scrub it but the inside has no problems. I grease the pan for the first use and the dough is easy to be removed with a toothpick if it gets stuck inside

Wish they were a little bigger. These are more "mini" then average size. But very convenient and fast to use. Keeper!

Very cool thing , works very good without any issues. Easy to use love it .

I like this cookie maker, nothing stick to it and it’s easy to use and clean. I used recipe which they offer and walnuts tasted great) The only thing I wish those molds would be a little bit bigger) For this cookie maker I think the best dough ball weight is 3 g approximately

بصراحه جاتني صغيره ومخدوعه بالسعر اضعاف اضعاف وخفيفه

Funktioniert sehr gut. Das Rezept in der Anleitung ist aber für viel mehr gedacht als angegeben. Wir haben mehr als das doppelte aus den Teig rausbekommen.

Did exactly what it should. Perfect shape, easy to clean. Solid material.

Works great no complaints

Works as advertised, and the provided recipe work as long as you follow it. I made a bigger batch of the dough and froze some for later and still got amazing cookies when I used the thawed dough. The product is sturdy and dough doesn’t stick if you prep as per the instructions. Handle also didn’t get hot or burnt