All-in-One Pan, Multilayer Nonstick, High-Performance Cast Construction, Multipurpose Design Replaces Multiple Pots and Pans, Dishwasher Safe Cookware, 11-Inch, 4.4-Quart Capacity, Terracotta

This is a wonderful non stick heavy duty skillet. Got one as a gift so had to have another. Easy to clean inside. I was disappointed in the outside finish as it is a little hard to keep nice. I will be more careful with the new one. A good weight. Nonwarping.

I absolutely love this All in One non- stick pan!! I consider it one of my best purchases from Amazon! I have cooked eggs, steak, soups, and vegetables in it... and it is a joy to use! It's weighted correctly for even cooking and heat distribution. I actually really like that the lid keeps moisture in for cooking raw veggies...it really makes a difference with the texture of cooked carrots and string beans... they turn out perfectly. Also, eggs slide out of the pan easily... I just followed the instructions regarding using a tiny bit of oil after cleaning to sort of "season" the pan. I got it in the blue which is a lovely and subtle blue. I am so glad that I purchased this at such a great price! Highly recommend!

I was searching for a dupe for a more expensive all-use pan and Google led me to this one. Since I typically like certain types of pots/pans for certain uses, I was happy to note that there was not only a sauté pan, but a Dutch oven style pot as well. I am enjoying both of them. The pot: The handle on the top of this one seems to be some kind of hard plastic, and I think it's because it's supposed to be oven safe. However, it's ONLY oven safe up to 400 degrees for 30 minutes per the instruction guide. It has smaller metal handles on each side that DO get HOT, so you'll want to have some kind of potholders or mitts at the ready when handling it. The sage green color is beautiful, and the nonstick surface on the inside of the pot is very smooth. Like many others, I cannot help wondering what it is made of, and I really hope that it is safe, because I plan to use these for many years to come if possible. I tend to cook soups, stews and chilis in a Dutch oven style pot, and this one has been extremely easy to use AND clean. It doesn't require a lot of heat to get going, and once it does I typically have to turn it down a bit. The nonstick surface is fabulously easy to clean, and I DO season the surface prior to storing it away. I also seasoned it prior to first use per the instruction guide. I have cooked chili, red beans and chicken soup, all with zero issues. The pan: This is a lovely piece of cookware to have on hand for sautéing and browning. It features a long soft touch handle on one side and a smaller metal handle on the other. Like the pot, you will want to have a mitt or potholder readily available if you plan to touch the smaller handle. The sage color is a perfect match to that of the pot. As many others have stated, it is pretty deep. I have cooked butter chicken and nacho meat and also boiled macaroni (and made the cheese sauce) in this one. All of the dishes came out perfectly, and the pan was super easy to clean. I also season the pan after use. I use silicone utensils to cook with, as I am not a fan of wooden spoons or spatulas. I noticed a bit of discoloration on the bottom of the pan after first use, and I'm not sure whether it was from letting water dry on it or what. I was able to use a cleaning paste to restore it, so I think that I will do this from time to time if I notice any further problems in the future. I also handwash these pots and will probably not put them in the dishwasher. I plan to provide an update in 3 months or so, since that is when several others have noticed issues with the cookware. As for now, I am totally in love with them and hope that that they will last for years to come. Update 1/14/2023: I no longer season the pan after each use and it is still beautifully nonstick. I'm still in love! Update: 1/28/2023: The underside of the handle of the sauté pan is singed, as I have a gas stove. I do not have the flames up high, but somehow the heat has gotten to it. Hopefully this will not effect the performance in the long run, but it COULD compromise the integrity of the handle over time.

Love this pan, use it for everything. Easy to clean. Pretty color.

We got this for our daughter at Christmas and it cooked our breakfast so well that we ordered one and so did our son. Great for cooking on gas or electric stoves and easy cleanup. Heats evenly

I never write reviews but thought this was worth it. We have had about 4 of these in total. First 2 lasted about 6 months each. We use them A LOT. The size and non stick is perfect. The last one we got became sticky after 1 month, it kept getting a residue, the outside discolored quickly, we had to use a brillo to get the residue off which doesn't make sense on non stick. Anyway thought it was a fluke and got another one. Same thing happened. They must have changed manufacturers or because it is not trash. We use them so much we had no issue replacing every 6 months or so but these are lasting a month barely

Love this pot! Non stick heats up well and does not burn my food, plus super easy clean up! Even my kids appreciate the quick clean up!

Love this multi use pan — a good dupe for the our place. The lid is pretty thin, but I love the size and depth of the pan. I have used it several times and I think it cleans really well and is a pretty addition to my kitchen.

I really liked the look and price of the pan but while pulling it from the oven the handle snapped off leaving my sheppards pie all over the floor. This pan does not last!

Every time I wash it black residue appears

This is, hands down, the best pot, pan, or wok (as it is all 3 in one!) I have ever bought. VERSATILE. First, its size and shape makes it one versatile dish. I use it as a wok to make stir frys where it is deep/high enough to be able to cook noodles and rice and veggies and broth all at the same time. I also use it to steam veggies or soak rice paper. The size and shape is perfect for nearly everything. In a picture, i show my fingers next to a sideview of the pot so you can see its depth. QUALITY. It's a heavy dish. But in exchange for that, you get even heat distribution. I have NEVER burned a single dish with this pot, despite putting things on High and forgetting about them. Nothing sticks, nothing burns, it just cooks evenly. The handle is silicone or rubber so that you do not burn yourself while handling the hot dish. There is a lip on the dish on the other side of the handle to handle a full/heavy pot more easily. The construction is robust. I have been using it every day for a year now, and no screw has come loose, nothing has frayed, it's in as good of quality as it was when I purchased it. The lid fits snugly. Even though the knob at the top of the lid is not made of silicone it never seems hot. There is a small hole to let steam escape. COLOURS. These dishes come in an assortment of colours. They are beautiful and lasting. This is best dish I have ever bought. I barely use any of the my other dishes anymore since it is so versatile.

Very lightweight but Paint chips off easily. Don’t recommend Smells bad from time time time even after owning it for 9months with very light wear

I hesitated to buy this pan for a long time because I didn't want to settle for a ”pay cheap pay twice” knockoff of the Our Place pan. However, calling this pan a "dupe" would be unfair. This pan is incredibly durable (as long as you use silicone or wooden utensils). You can cook eggs, meat, and vegetables without any oil, and nothing will stick. Cleaning it is a breeze—just wipe it clean without needing water or soap. Its generous size allows you to prepare meals for the whole family or make large dishes effortlessly.