$ 94.98

Description

COMMERCIAL GRADE: The sausage stuffer maker body built from stainless steel, the meat stuffer machine has a solid base to help stabilize the machine with little to no movement while using. It's durable and easy to use..
8 FILLING NOZZLES: The sausage stuffer equipped with 4 stainless steel nozzles and 4 plastic nozzles, come with four different size filling tubes(14mm, 18mm, 21mm, and 25mm), which will allow you can make hot dogs, bratwurst, hot links, and many more..
5 LBS CAPACITY: Three-pound capacity sausage stuffer is an ideal gift for any home cooks, feature vertical designed to make meat processing easy, this stuffer will help you crank out perfect sausages every time..
ERGONOMIC DESIGN: There is an air-release silicone piston in the cylinder, which allows the air to escape without causing the sausage casing to break. The wooden handle has been ergonomically designed to make it easier to grip and turn. Make the stuffing job finish easier..
EASY TO MAINTENANCE: The sausage filling machine easy to disassemble for an efficient clean job, easy to store while not in use. Ideal for daily or weekly sausage stuffing needs. We offer a 1-year warranty. If there are any issues with the purchase, please let us know!.

Making your own seasoning is rewarding because you can eliminate all the nasty that are put into commercial sausage seasonings. This manual sausage filling machine has a capacity of 5lbs, which is sufficient for use at home. Vertical stuffers easy to keep staying in place better when stuffing the meat, and you can simply lift the cylinder out and load stuff in at a more convenient height or location. The gears are made of carbon steel, ensuring their durability and reliability. When turning the handle, you can feel how solid and smooth the filling process is. Base is easily able to most surfaces. It easily screws the stainless steel meat cylinder into place and reduces movement of the cylinder during operation. Come with 4 different diameter nozzle tubes Durable stainless steel and plastic:Φ14mm, Φ18mm, Φ21mm, Φ25mm. Different filling nozzels can make for thin chipolatasalami style sausages or have a thicker meatier sausage. How does a sausage filling machine work 1. Place ground meat into the cylinder 2. Turn the handle to force the meat out a small tube into sausage casings 3. Tie up the end of the sausage casing 4. Cook, smoke or cure the sausages Care Tips We recommend washing them by hand to increase their lifespan.

Reviews

Stuffer, Stainless Steel 5 LBS Vertical Sausage Maker, Homemade Meat Filling Kitchen Machine with 8 Different Stuffing Nozzles, 1, White

Fast Delivery to Ecuador

Easy Returns & Exchanges

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› Home And Kitchen › Kitchen And Dining › Kitchen Utensils And Gadgets › Meat And Poultry Tools

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