Elevate your pasta game! 🍽️
Garofalo Paccheri Pasta is a premium Italian pasta made from 100% superior quality durum wheat semolina, offering a high protein content of 14g per serving. With a rich history dating back to 1789, this pasta is crafted in Gragnano, Italy, ensuring an authentic taste and texture. Its unique rough surface allows sauces to cling beautifully, making it a perfect choice for both vegan and vegetarian diets. Enjoy the perfect al dente experience with every bite!
| Product Dimensions | 7 x 15 x 27 cm; 500 g |
| Item model number | 5 |
| Product Name | Garofalo Paccheri Pasta 500g |
| Allergen Information | Contains: Wheat |
| Weight | 1.5 kg |
| Units | 500.0 gram |
| Storage Instructions | Store in a cool, dry place. |
| Manufacturer contact | PastificioLucio Garofalo S.p.A, Via dei Pastai, 42 80054 Gragnano |
| Country of origin | Italy |
| Brand | Garofalo |
| Cuisine | Italian |
| Format | Dried |
| Speciality | High Protein, Vegan |
| Manufacturer | Pastificio Lucio Garofalo S.p.A |
| Country of origin | Italy |
| Serving Size | 100 g |
| Energy (kcal) | 355.87 kcal |
| Fat | 1.0 g |
| of which: | - |
| - Saturates | 0.2 g |
| Carbohydrate | 70 g |
| of which: | - |
| - Sugars | 3 g |
| Protein | 14 g |
| Salt | 0.01 g |
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