The Sausage Maker® 50ft Meat Netting Roll Size 20, Elastic Butchers Twine Cooking String Food Net For Turkey Breast, Large Bologna, Pork Butt, USA Made, BPA Free Stretchable Poly-Cotton Mesh, 5.5" Dia

MAYA PARA COLGAR Y AHUMAR CARNES

I have been buying this meat netting for about 10 years and absolutely love it. It is flexible, stretchable and very easy to use. I currently have about 6 sizes that I use for Lonza, Capocollo, Bresaola, and large ham sized cuts of meat. I bought a large adjustable stuffing horn a couple of years ago and this #16 Netting works perfectly for a half Copa muscle or a Bresaola. It stretches over the stuffing horn easily and fits snugly on the meat to provide a nice shape for the finished product.

I used this product to cook a boneless turkey breast on my grill. This is the perfect size for that item and it holds the product perfectly in place, creating a nice round football shape. I slap on some salt and pepper and smoke it to 150, then pull it off and let it rest for a bit. The netting pulls right off, leaving you with no mess, and a great presentation on the table. It makes you look like a professional...

Purchased so that I could sandwich two parts of turkey breast as one "roast", however even with small 4 pound - with bones - of meat, I could not get it inside this size 20 netting. Still useful for maybe pork tenderloin or something else, so not a total loss.

It takes a little bit of practice getting it on to something like a pork loin, but the results look great. I found that if I gather up the whole cut length of netting on my index and middle fingers, pull it open and have a helper push the pork loin into it while they pull down on the bottom netting then it only takes a few seconds to get a perfect wrap. The wonky one in the photo is my first try before I came up with this technique :-)

Works as indicated. Quality made. Will buy again in other sizes.

Perfect. My first attempt at dry curing meat was perfect except for when I placed into the meat slicer I had bits of butcher's string in every slice. Needed something to make the product look more presentable but w/o bits of butcher's string. TSM (size 16) did the trick. I have already made my second batch of dried cured (35 days away and counting) and I already know this is what I needed. Seller did everything they were to do, the product arrived in time, as described, and it was easy to use and this will really give my product the professional appearance and results I was missing initially. I'm a pro now! I'll be back seeking other misc. supplies as my expertise widens. Uncle Bob

The problem is that you have to GUESS as to which size to get. The netting works just fine, but I gave it low marks because of lack of detail on which size to purchase. I have a sneaky feeling that the manufacturer/seller does that on purpose in the hope you buy the wrong size and have to buy the correct size, thereby increasing their sales.

J’ai hâte de l’utilisé cela est pour faire mes repas des fête

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Item is high quality, arrived a day before expected.

Just what I was looking for!. Well-done.

funciona para lomo pierna etc