Qonty Low Carb Flour/Atta | 5g Net Carb, 10g Protein (48%), 0g Fat Per Roti | Sugar Control Diabetic Friendly | Lab Tested | No Additives | No Preservatives | Rich in Micro Nutrients (750 gm)

Real taste , with low carbohydrates.Would like to try other products too!

Helpful in creating high protein and low carb recipes with ease

The smell and flavour of flour is very bad. Feels like a spoilt one. Dont try and waste your money on this. This was my worst try

It's a mixture of soya chunks & wheat to make it low in carb & high in protein at that same. Especially useful for Vegeterians & Eggeterian as there are only a couple of options to consume anything high in protein without carbs.

I have been using the product for a year to compensate for lack of protein in my vegetarian diet. Protein content in the flour is more than other flours which is a plus for exercise enthusiast like me. Overall it makes the best and inexpensive protein source for me, since whey protein powder is costly.

I have tried many low carb flours however this one is absolutely my most fav. No other brand sells such flour with amazing protein content. The rotis are so soft and the taste is great. I have been using it regularly and very happy with the output.

Taste is good . Healthy food with good taste is awesome offer. Recipes too very helpful..must try product.go for it

Low carb flour are usually difficult to handle but this flour is same as normal flour and the chapattis are like regular chapattis. I can make wide variety of products like churma, pizza base, frankies, cakes with lots of protein & negligible fats.