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The Chocolatier's Kitchen (Callebaut Chefs)
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
The Art of the Chocolatier: From Classic Confections to Sensational Showpieces
Lannoo Publishers The Chocolatier’s Kitchen: recipe book
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Rajesh P.
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Meera L.
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Pooja R.
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