ShunCutlery Kanso 8-Inch Stainless Steel, All Purpose, Durable, Essential, Handcrafted Japanese Gyuto Style Chef’s Knife; Scratch Resistant Heritage Finish for Kitchen Food Preparation Tasks at Home

Shun Kanso 8" Chef’s Knife, Handcrafted Japanese Kitchen Knife, AUS10A Stainless Steel Blade, Tagayasan Handle, Gyuto-Style Tool for Professional and Home Chefs

Shun Kanso 3.5" Paring Knife, Handcrafted Japanese Vegetable and Fruit Knife, AUS10A Stainless Steel Blade, Tagayasan Handle, Small Kitchen Tool for Peeling, Coring and Cutting

Shun Kanso 5" Asian Multi-Prep Knife, Handcrafted Japanese Boning Knife, AUS10A Stainless Steel Blade, Tagayasan Handle, Trimming Tool for Professional and Home Chefs