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M**4
'Kefir for dummies'
First time I've used Kefir and I have to say it was a doddle with these grains. I was worried they may not work because they were dehydrated and the hydration process seemed a bit long winded, I was sure I was going to mess up. I needn't have worried the Kefir drinks came out fine. I didn't even bother with the second soak in sugar water for dehydration. The grains had plumped up from their first soaking. I abused the grains a bit (being new to this and not having much patience) but that hasn't affected the end result at all. By the end of my second week I had four 1 litre bottles of Kefir water, flavoured, 2 fizzy and 2 not. Easy peasy!
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2 weeks ago
1 week ago