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Description

100 % vegan, environmentally friendly alternative to a meat burger6A nourishing and y mix of beetroot, quinoa, onion and aromatic spices.
A gluten-free mix that makes 20 patties (4 x 5 packs).
Easy to make, ready in 20 min, perfect to taste!.

Product Description ------------------- A tasty, nourishing and 100% vegetable alternative to a classic meat burger, which you can make in just 20 minutes! We use only natural and ingredients out of respect for the environment and to make a veggie burger packed with ents that many diets lack. Our beetroot veggie burgers are rich in protein, fiber and magnesium. This gluten-free patty has a slightly peppery taste and contains quinoa flakes, buckwheat, beetroot chunks, and sunflower among other y ingredients. Suitable for those who suffer from celiac disease. Delicious and y at any time of the day. The vegan beetroot patty fits beautifully into a burger bun, but is also great as a separate meal served with salad and/or sauces. Add your favourite toppings and enjoy this classic yet meat-free treat!" How to make 1. Put the beetroot patty mix into a , add 260 ml hot water and mix. 2. Cover with a cloth, set aside for 15 minutes. 3. Shape 4 patties. 4. Fry in a pan with a little oil, 3 min per side. 5. Enjoy your tasty & y vegan burger! Ingredients ----------- white buckwheat flour dried beetroot pieces quinoa flakes instant gluten free OAT flakes chickpea flour dried onion flakes sunflower Psyllium (ago ovata) fibre iodized sea salt ground flaxseed deted ground black pepper dried thyme leaves

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Veggie&Nature Vegan Beetroot patty gluten free mix 120g x 5 pack

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Frequently Asked Questions About Veggie&Nature Vegan Beetroot patty gluten free mix 120g x 5 pack in Ecuador

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Is Veggie&Nature Vegan Beetroot patty gluten free mix 120g x 5 pack available and ready for delivery in Ecuador?

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