---
product_id: 100993145
title: "Cookie Butter Bakery Emulsion: True Essence, Ideal for Boosting Fruit Tones in Cakes, Cookies & Desserts, Gluten-Free, Keto-Friendly, Extract Substitute Essential for Your Kitchen, 4 Oz"
brand: "lorann oils"
price: "$35.95"
currency: USD
in_stock: true
reviews_count: 8
category: "Lor Ann Oils"
url: https://www.desertcart.ec/products/100993145-cookie-butter-bakery-emulsion-true-essence-ideal-for-boosting-fruit
store_origin: EC
region: Ecuador
---

# Gluten-free & keto-friendly 4 oz premium emulsion BPA-free recyclable bottle Cookie Butter Bakery Emulsion: True Essence, Ideal for Boosting Fruit Tones in Cakes, Cookies & Desserts, Gluten-Free, Keto-Friendly, Extract Substitute Essential for Your Kitchen, 4 Oz

**Brand:** lorann oils
**Price:** $35.95
**Availability:** ✅ In Stock

## Summary

> 🍪 Elevate your baking game with the secret ingredient pros swear by!

## Quick Answers

- **What is this?** Cookie Butter Bakery Emulsion: True Essence, Ideal for Boosting Fruit Tones in Cakes, Cookies & Desserts, Gluten-Free, Keto-Friendly, Extract Substitute Essential for Your Kitchen, 4 Oz by lorann oils
- **How much does it cost?** $35.95 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ec](https://www.desertcart.ec/products/100993145-cookie-butter-bakery-emulsion-true-essence-ideal-for-boosting-fruit)

## Best For

- lorann oils enthusiasts

## Why This Product

- Trusted lorann oils brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Sustainably Packaged:** Eco-friendly BPA-free PET bottle made in the USA
- • **Bakery-Grade Flavor Boost:** Transforms homemade treats into professional-quality delights
- • **More Impact Than Extracts:** Delivers deeper, truer flavor that won’t bake out or fade
- • **Diet-Conscious & Inclusive:** Gluten-free and keto-friendly to fit your modern lifestyle
- • **Versatile Culinary Essential:** Perfect for cakes, cookies, frostings & desserts with lasting flavor punch

## Overview

LorAnn Oils Cookie Butter Bakery Emulsion is a 4 oz premium, water-based flavor enhancer designed to deliver bakery-quality cookie butter taste in cakes, cookies, and desserts. Gluten-free and keto-friendly, it offers a more intense and lasting flavor impact than traditional extracts. Packaged sustainably in BPA-free recyclable bottles and made in the USA, it’s the perfect versatile addition for health-conscious, flavor-driven bakers.

## Description

desertcart.com: LorAnn Oils Cookie Butter Bakery Emulsion: True Essence, Ideal for Boosting Fruit Tones in Cakes, Cookies & Desserts, Gluten-Free, Keto-Friendly, Extract Substitute Essential for Your Kitchen, 4 Oz : Grocery & Gourmet Food

Review: Super butter vanilla flavor - Great product, definitely worth the wait . You will not believe the flavor that is instilled into your bake goods . Highly recommend surprised there wasn’t a seal though???? Very weird
Review: Baker’s Secret - LorAnn Oils is a product used by professionals and is a trusted brand. Bottle size is perfect for the occasional baker. But, if you want to enhance and send your sweet baked goods to the next level this is the product for you. It is not a “flavor”, it should be used to enhance whatever base flavor you want to elevate. It even enhances sweet doughs that have no “flavorings” added. This product will turn homemade into bakery quality. Try it in your favorite frostings too.

## Features

- BAKING ESSENTIAL: Superior extract for baking alternative among baking essentials for your kitchen, taking your baking experience to a whole new level.
- MORE IMPACT THAN AN EXTRACT: Imparting a true flavor, our emulsion delivers a deeper impact than typical flavor extracts. Achieve that bakery-grade taste in your homemade baked goods.
- VERSATILE FLAVORING: Perfect for enhancing flavoring oils in cookies, cakes, and desserts, our emulsion ensures your creations have a punch of flavor that won't bake out.
- GLUTEN-FREE & KETO-FRIENDLY: Catering to diverse dietary needs, LorAnn's emulsions are gluten-free and keto baking. Flavor without compromise!
- SUSTAINABLE PACKAGING: Packaged in BPA-free, recyclable PET plastic bottles. Made in the USA, promotes both taste and environmental responsibility.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07K42T3XF |
| Allergen Information | Gluten Free |
| Best Sellers Rank | #961 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #2 in Natural Extracts #164 in Grocery Cookies |
| Brand | LorAnn Oils |
| Brand Name | LorAnn Oils |
| Customer Reviews | 4.4 out of 5 stars 26,349 Reviews |
| Diet Type | Kosher |
| Flavor | Cookie Butter |
| Global Trade Identification Number | 00023535995795 |
| Item Height | 4.5 inches |
| Item Type Name | Bakery Emulsions Natural & Artificial Flavor 4oz-Cookie Butter |
| Item Volume | 118 Milliliters |
| Item Weight | 0.12 Kilograms |
| Manufacturer | LorAnn Oils |
| Number of Pieces | 1 |
| Specialty | Water Based |
| UPC | 023535995795 |
| Unit Count | 1.0 Count |

## Images

![Cookie Butter Bakery Emulsion: True Essence, Ideal for Boosting Fruit Tones in Cakes, Cookies & Desserts, Gluten-Free, Keto-Friendly, Extract Substitute Essential for Your Kitchen, 4 Oz - Image 1](https://m.media-amazon.com/images/I/719h4TCn3oL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Questions & Answers

**Q: How many calories?**
A: 10 per 5ml serving

**Q: How is this different in taste from the Buttery Sweet Dough emulsion?**
A: Very different.  Cookie Butter Emulsion tastes like Biscoff cookies (also known as speculoos cookies--spice cookies).   Happy baking!

**Q: Do these have sugar or carbs?**
A: There’s no nutrition info on the bottle besides the ingredients. Water, propylene glycol, natural and artificial flavors, glycerin, xanthan gum and salt. I can tell you that my muffin recipe calls for vanilla extract. If a recipe calls for a teaspoon of vanilla, I add 1/2 teaspoon Of Lorann cookie butter emulsion and 1/2 teaspoon Of Lorann butter vanilla emulsion and it is better than any other extract I have ever tasted. That being said, I am guessing the artificial flavoring isn’t good for you. So I would definitely use this when trying to impress company (Holidays), but maybe not every day.

**Q: What exactly is emulsion made of?**
A: Emulsions are water based and extracts are alcohol based so emulsions don’t bake out in cooking the way extracts do, resulting in better/stronger flavor.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Super butter vanilla flavor
*by B***R on January 7, 2026*

Great product, definitely worth the wait . You will not believe the flavor that is instilled into your bake goods . Highly recommend surprised there wasn’t a seal though???? Very weird

### ⭐⭐⭐⭐⭐ Baker’s Secret
*by R***O on December 23, 2025*

LorAnn Oils is a product used by professionals and is a trusted brand. Bottle size is perfect for the occasional baker. But, if you want to enhance and send your sweet baked goods to the next level this is the product for you. It is not a “flavor”, it should be used to enhance whatever base flavor you want to elevate. It even enhances sweet doughs that have no “flavorings” added. This product will turn homemade into bakery quality. Try it in your favorite frostings too.

### ⭐⭐⭐⭐⭐ Like using fresh citrus, only easier!
*by C***L on August 12, 2025*

Excellent product. Cannot distinguish a difference between it and orange zest, fresh or dried. Used it in my simple BOP fruit salad of 3 or 4 bananas, a can of Walmart brand mandarin oranges with the juice, & a can of Dole Tidbit Pineapples with the juice. Hint: Great Value Mandarin Oranges are better than the name brand … larger, plumper, still whole, and not falling apart. To the salad, I only added 1/4 teaspoon of orange emulsion. And Wallah! It elevated the taste as if I had added a fresh zested orange. Culinary experts say (1) Emulsions can be used in place of extracts at a ratio of 1 to 1, (2) One orange will produce about 2-3 tablespoons of zest, and (3) Regarding citrus type emulsions, such as orange or lemon, that 1 teaspoon of emulsion equals 1 tablespoon of dried peel or 2-3 tablespoons of freshly grated peel. Since I wanted the equivalent of the zest from one orange, if I had followed the culinary advice, I would have added 1 teaspoon of the orange emulsion which I believe would have been too much. Instead, the 1/4 teaspoon was perfect, as if I had used a fresh orange. No chemical or artificial taste whatsoever. [ In all fairness, the above advised ratios were for baking, and the heat may significantly reduce the intensity of the taste. ] My point is, if not sure of how much to use for things like salads, dressings, etc, go very light in the beginning. You can always add more later. I will find out soon, as next I plan to make John Kanell’s recipe for Cranberry Orange Muffins. Instead of the zest of 1 orange, I will use 1 tsp orange emulsion. It also calls for fresh or frozen cranberries, which I don’t have. But no matter, I do have dried cranberries that can be used in its place, by first soaking them in water to plump them up a bit, then drain well before adding to the recipe. Well, I went around the world so to speak, or the kitchen, to say I am very happy with this product!

## Frequently Bought Together

- LorAnn Oils Cookie Butter Bakery Emulsion: True Essence, Ideal for Boosting Fruit Tones in Cakes, Cookies & Desserts, Gluten-Free, Keto-Friendly, Extract Substitute Essential for Your Kitchen, 4 Oz
- Lorann Oils Caramel 1 Ounce Flavoring
- LorAnn Peanut Butter SS Flavor, 4 ounce bottle

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*Product available on Desertcart Ecuador*
*Store origin: EC*
*Last updated: 2026-01-22*