Bonsenkitchen Vacuum Sealer, Multi-Functional Food Sealer Machine with 1 Roll Bag+ 5 Bags, Bag Storage | Built-in Cutter, Black （Red）

I ordered it yesterday afternoon and it arrived here in SoCal at 7:30am! So, I went about reading the manual, then sealing up the contents of my freezer, rinsing off any frost, patting dry, then vac & seal. Many reviews on various machines complained of liquid on vacuumed food without a paper towel inserted at top, messing up their machines, so I acted accordingly. After watching various video reviews for different machines, I learned that they necessarily make a sound and take time to function. The sound on this isn't bad and it seems to work relatively quickly and efficiently. My husband was watching TV nearby as I worked with it. Manual was easy to understand and had helpful info at the end. It's now just my husband and me, with an occasional granddaughter, so everything is portioned for 2. I'd just gotten chicken & kielbasa at Costco, so there's a lot of that. I decided I like the 11" bags best. Our portions fit well side by side with cutting off less bag length for each portion. Save $. Other machine reviews I've read, complained about not being able to seal continuously without the machine needing a break. I didn't have that problem with this machine. While researching, I came across a reddit question "Does anyone know of a food sealer that doesn't break quickly?" The answers weren't encouraging, so I decided it wasn't worth spending too much for bells and whistles. So, I ordered this one with 2500+ 4.5☆s, got out my scissors, set the rolls of plastic bag material on the counter and started. It's perfect for our needs! I did try cutting off the sealing strip from a zip lock freezer bag and lining it up to vac & seal. It didn't vac, though it sealed. The provided bags aren't smooth on both sides. One side has a small pattern indented into it. I imagine that this is necessary for the vacuum to work. Though it sealed fine on the zip lock, I imagine that the softer material could cause melting problems that would eventually gunk up the system, though it didn't happen with the one bag. OTOH, it should be built to protect from various bags causing harm & there's no warning for that🤔 Well, this is my review after owning it and playing for a few hours. If it stops, I'll revise. ++++++++ I've used some of the sealed meat, now that it's been a week or 2. After opening the kielbasa in it's shrink wrapped plastic bag from Costco, the effort it took was sufficient to cross off a rotation of stretchy band resistance exercises from my bingo card. Removing the meat that I vac & sealed was nothing like that. I cut across the top, turned it upside down and with little tiny tugs on the bag, the meat fell out. The sealed bag fit around the meat less like leggings and more like well fitting trousers. I was expecting leggings, but am still satisfied. It meets our private needs. We ate at Macaroni Grill last weekend. I always order an extra loaf of bread to bring home and freeze for spaghetti night. The waitress, when I asked for a to go bag for the loaf we saved, brought us a fresh loaf.😁 I threw both into the bag. Not thinking too hard, when we got home, I got out the vac&seal. Putting one loaf in, I pressed the button to automatically vac & seal. I suddenly realized my mistake as the nice, puffy loaf started turning into pita bread! I pushed the off button and opened the bag. Well.....it didn't re-inflate like the cartoon in my head said it would, so I just sealed it. For the 2nd loaf, I used the manual button. It worked perfectly! I pushed it just enough to get most of the air out, then sealed it.

I recently purchased the Bonsenkitchen Vacuum Sealer Machine, and I couldn't be happier with my decision! This fast and compact food sealer has truly revolutionized the way I store food. First off, the design is sleek and modern, fitting perfectly on my countertop without taking up too much space. It's incredibly user-friendly; I was able to figure it out right out of the box. The vacuum sealing process is quick and efficient, ensuring that my food stays fresh for a longer period. I've used it to seal everything from meats to fruits, and the results are consistently impressive. The machine effectively removes excess air, which I can definitely see helps prevent freezer burn and spoilage. Another bonus is the durability of the bags provided, which seem to hold up well even in the freezer. I appreciate the different sealing options, which gives me the flexibility to seal various types of food with ease. Overall, I would highly recommend the Bonsenkitchen Vacuum Sealer to anyone looking to preserve their food effectively. It's affordable, reliable, and has made meal prep so much easier and more efficient. Happy food storing!

I have never used one but I bought this to start sealing my fresh caught catfish and I have to say it works like a charm. I'm especially pleased with how u can manually vacuum or use the auto. It's very light and is effortless to use. I ran through the bags that came with it in about 10 mins. But I just ordered a few custom size rolls because I have been fishing a lot lately.

I was pleasantly surprised how well this works for the price I paid. You do have to hold the button down to seal the deal but I got use to it and it works well. So far I haven't experienced any loose seals. The instruction manual could be more detailed. It’s got a lot of features, but I still have no idea what the dry button does. It comes with a dry hose tube, I haven't used it yet, not sure how but the instructions could be more clearer on how to use it. Overall, It's reliable, easy to use once you get the hang of it. If you’re looking to keep your food fresh longer, give this machine a try – you won’t be disappointed. Its a good price to. Packaged good and received lightening fast.

Perfect product. Ive had it for over a year now and love the performance of this sealer. Would definitely recommend. Thank you for this product.

Bought this to vacuum pack some jerky. For its basic purpose it works great. 9 bags so far and it seems to work great. However, the cutter is awful. I tried cutting the roll with it 3 times and it snags a little over halfway across. Opening the door to see why it was jamming, it broke right away. Ended up cutting bags with scissors.

Decided to get a sealer. My packages in the freezer were filling with ice crystals. I tried to get all of the air out of the packages; however, I was not able. This machine does it all for us. Suction can be constant or pulsed. Packages are a nice size for the freezer. Machine is well-made and a good value.

We like to buy in bulk for the winter. This works so well for freezing without the freezer burn .

Fonctionne parfaitement. Simple d’utilisation. Voir dans la durée d’utilisation.

I was not sure i really wanted a vacuum sealer but after using it a few times this summer to store away vegetables from the garden, I am addicted. Looking for anything that needs to be vacuum sealed before it goes in the freezer. Shame I realized how awesome it is so late in the harvest season. Oh well. There is next year again.

By creating an airtight seal, a vacuum sealer can help you keep food fresh and safe for extended periods of time - significantly reducing the chances of spoilage and contamination. I found this vacuum sealer to be very effective and well worth the price.

La hemos recibido muy pronto y las instrucciones vienen en varios idiomas (incluido español). El producto cumple perfectamente con su función y por el precio es genial. La envasadora tiene tan solo tres botones lo que la hace muy fácil de usar y muy intuitiva. En cuanto a los tiempos, sellar una bolsa sin envasar al vacío le cuesta unos 4 segundos y si la envasamos al vacío el tiempo se eleva a unos 10 segundos; en cualquier caso me parecen unos tiempos muy razonables, pues el resultado es perfecto. Hay unas cosas que no vienen muy claras en las instrucciones y por eso os dejo el vídeo, para que veáis como se usa (en este caso envaso un trozo de queso): 1- Cuando solo quieres sellar, la bolsa puedes ponerla simplemente cubriendo la banda amarilla, cierras la tapa, le das al botón de sellar ("seal") y ya. 2- Cuando se envasa al vacío no se hace así; la máquina aspira el aire del interior del producto y seguidamente lo sella y para hacerlo hay que meter la bolsa hasta dentro del surco que hay (sí, hay que meter la bolsa bastante) y lo más a la derecha posible (pues es ahí donde está el tubito aspirador y si no, la máquina no succionará), cerrar la tapa y darle al tercer botón empezando por la izquierda ("vac. seal"). 3- Importantísimo no quitar los protectores negros de goma espuma que recubren los huecos y rodean el surco principal, tanto el de arriba como el de abajo, pues sin ellos la máquina no podrá envasar al vacío. Por cierto, hay un protector de repuesto en el interior del rollo de las bolsas, por si alguno se estropease. Esto último es algo que tampoco he visto en las instrucciones. En relación a las bolsas, vienen unas cuantas que son de tamaño standard que están ya hechas, pero también viene un rollo para que te las cortes tú mismo/a del tamaño que desees. Eso sí, tal y como se muestra en mi vídeo, las bolsas del rollo, tendrás que sellarlas por un lado antes de meter nada dentro de ellas, pues si no, ni es bolsa ni es nada ;) Yo, sinceramente, por el precio y los resultados que he visto me ha convencido muchísimo y la recomiendo, de verdad. Lo único que mejoraría sería el contenido del manual porque sí que he visto que puede resultar un poco impreciso en algunos aspectos, aunque esto no es muy importante y más teniendo en cuenta que los productos de hoy en día ni siquiera llevan las instrucciones en español y este sí que lo hace, por lo que hasta lo más negativo lo veo como un punto positivo :)

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