🌶️ Ignite your kitchen with Lee Kum Kee’s legendary chili bean sauce!
Lee Kum Kee Chili Bean Sauce is a 226g jar of authentic Sichuan-style paste made from 48% salted chili peppers and 9% fermented broad bean paste. Perfect for adding bold, complex heat to Asian and Chinese dishes, it’s a vegetarian-friendly, ready-to-use flavor enhancer crafted by a trusted Asian brand.
| Cuisine | Asian |
| Weight | 226 Grams |
| Ingredient Type | Vegetarian |
| Brand | Lee Kum Kee |
| Region Produced In | Asia |
| Item package quantity | 1 |
| Form | Paste |
| Serving Recommendation | 2 Teaspoon |
| Package Information | Jar |
| Manufacturer | Lee Kum Kee (Xinhui) Food Co.Ltd |
| Item model number | ANH HK1931- 3102 |
| Net Quantity | 226.0 gram |
| Product Dimensions | 12.5 x 12.5 x 19.6 cm; 226 g |
| Ingredients | Salted Chilli Peppers 48% (Chilli Peppers, Salt), Water, Fermented Soybean Paste (Water, Salt, Soybeans, Refined Wheat Flour (Maida)), Fermented Broad Bean Paste 9% (Broad Beans, Water, Salt, Refined Wheat Flour (Maida)), Sugar, Thickener (Hydroxypropyl Distarch Phosphate), Chilli Pepper Powder 1%, Acidity Regulator (Glacial Acetic Acid),Dehydrated Garlic, Soybean Oil, Flavour Enhancers (Disodium 5'-Inosinate, Disodium 5'-Guanylate). Contains Soy, Wheat. |
| Country of Origin | China |
R**R
Quite good
This is pretty good! It's a bit sour, mildly spicy, and very flavourful. It's really added a certain something that's taken my attempts at Sichuan food to the next level!The heat level is negligible for an Indian palate, but that can always be raised with chillies anyway. I've never had the authentic stuff in China so can't comment on that, but I will say that this is tasty in its own right.
A**Y
Good flavor
It gave good flavor to my Ramen noodles. The only reason I rated 4 is because the manufacture date was of 2019 although expiry is of 2022
P**S
Excellent! Top notch!
The Lee Kum Kee chilli bean sauce is just excellent- it has all the umami flavours one yearns for and was one of the key components in the most delicious stir fried noodles I ever had.I made some shrimp noodles today, using a combination of Lee Kum Kee light soy sauce and the chilli bean sauce along with some fish sauce( Tiparos) and sesame oil (Lee Kum Kee) along with the usual other ingredients for a stir fry and it turned out heavenly.I am pretty sure I never tasted such deliciousness before...
A**A
Non spicy chilli oil
It’s not spicy . It’s has high salt and oil content . Wish they would make it spicy . This product kids can also eat . Not spicy at all .
A**S
Taste is ok, not the best
Didn't tated like a proper chilli bean sauce. I have first tried chilli bean sauce my friend got it from China and this doesn't stands a chance.However if I ignore my previous experience, this is not a bad product.
S**A
Its genuine product.
I have been using this in my mapo dufu a chinese dish that I make and love ever since my china visit.I have really liked it. Going to buy this second time as the prev purchase is getting finished by use. Good buy. Thanks keep up the honest and good work Lee Kum Kee.
S**.
Excessive soy sauce
The scent and flavour of soy sauce is so strong that all other flavours are diminished completely. Not a good balance of ingredients, could have been more spicier too. Good service from the seller but bad product overall.
C**A
Awesome
It was perfect while cooking chowmein.
Trustpilot
Hace 3 semanas
Hace 1 día
