365 by Whole Foods Market, All Purpose Flour, 80 Ounce

Perfect quality, consistency and taste for making bread, crust, pancakes, biscuits and more…This bag is a nice size for the amount you pay and has been consistent in its texture every time I’ve purchased it. It’s in a paper bag, just keep it dry and you’ll have no issues.As for the biscuits:4 cups of FlourQuarter cup of baking powderButter (butter to preference)~Mix together well ~then addA Teaspoon of Apple cider vinegarHalf cup Water, milk, or Almond/coconut milk ~~add liquid slowly in small portions ~Mix with hands until all flour wet but not runny.The less fluid the better.You want biscuits, not pancakes.Make balls with each one, if they are lumpy and sticky; you did something right.Place in oven and bake till middle is flaky and has crust.Put butter on the top once it has a crust.You’ll never buy store bought biscuits again.

Great flour, I make sourdough with it.

365 by Whole Foods is one of those brands I trust, maybe because it has never disappointed me. If I want a really quality product, I feel safe with 365.I bake a lot, I enjoy it more than cooking. I use All Purpose flour or Bread flour. I feel comfortable and confident in times I am out of bread flour to sub All Purpose flour.Like I said it the headline, it isn’t about Amazon, it is about Whole Foods Brand

Excellent

I bought this flour to feed my sourdough starter with. It's nice, does the job and I haven't found any weevils or anything in it, which is a huge plus.

This is a great bag of all-purpose flour that is unbleached which I needed for feeding my sour dough starter. I've used it for other recipes calling for all-purpose flour and the quality is wonderful.

That flour is amazing. I make the trip to Whole Foods exclusively for it when I run out.The first thing I’ve noticed is how finely milled it is, and then how soft, stretchy and delicious it made my crepes. It definitely upped the quality of all of my baked goods.It’s a bit more expensive than your average store brand flour but it’s definitely worth it if you bake a lot.

Simple paper sack! Thank you for keeping plastic out of my food!