🧑🍳 Elevate your dishes, not your salt intake!
Amoy Reduced Salt Soy Sauce 150ml delivers the classic rich umami flavor with 25% less salt, making it a healthier choice for your Asian-inspired cooking. Perfect for vegetarians, this low-calorie, zero-fat soy sauce enhances stir-fries, marinades, soups, and stews. Packaged in a convenient 150ml bottle, it’s crafted by Heinz in Hong Kong to ensure authentic taste and quality.
Product Dimensions | 4.9 x 4.9 x 18.2 cm; 150 g |
Item model number | 100418287 |
Product Name | Amoy Reduced Salt Soy Sauce 150ml |
Allergen Information | Contains: Wheat |
Volume | 150 Millilitres |
Units | 150.0 millilitre |
Storage Instructions | Once opened use immediately. |
Manufacturer contact | H.J. Heinz Foods UK Ltd., Hayes, Middx., UB4 8AL. |
Country of origin | Hong Kong |
Brand | Amoy |
Cuisine | Asian |
Speciality | Vegetarian |
Package Information | Bottle |
Manufacturer | Heinz |
Serving Size | 100 ml |
Energy (kJ) | 219.00 kJ |
Energy (kcal) | 52.34 kcal |
Fat | 0 g |
of which: | - |
- Saturates | 0 g |
Carbohydrate | 0.5 g |
of which: | - |
- Sugars | 0.5 g |
Fibre | 0 g |
Protein | 0.2 g |
Salt | 0.6 g |
A**R
Bargain
As described
L**S
Reduced salt, hard to find in the shops!
The reduced salt soy sauce is used in a lot of recipe’s and with the other ingredients for Chinese style meals can become too salty. So if I can reduce the salt intake also for health reasons too!
S**P
Reduced salt benefit.
Reduced salt. Good flavour. Not strong taste.
A**R
happy
Great product.no probs!
J**A
Three Stars
TASTES FINE.
F**X
False economy
Very flat salty flavour, little of the umami (savoury) or complexity of naturally brewed and aged soy sauces.I recommend Japanese brand Kikkoman Less Salt soy sauce as used by TV chefs Jamie Oliver and Ching-He Huang. Naturally brewed, free of flavour enhancers, lower in sodium, much more complex flavour. Pricier for a small bottle but available in four sizes up to 1 litre.
C**E
Always handy
Great to have this for day to day cooking. Can’t eat salmon without soy, OJ and honey.
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