EFO Wooden Chopping Board 40x30x4 cm | Cutting Board with Rounded Edges Made of Beechwood | Kitchen Block for Serving, Slicing and Dicing | Bread Board with Practical Handles | Natural Finish

Bought this for the wife for Christmas a few years ago. I was impressed with the thickness of the board it has been very durable over the years the board looks really good very easy to wash. A very handy size not to big and bulky and an ideal all round chopping board.

Great item

Great quality and excellent value for money

Very good quality and nice looking chopping board. It’s quite weighty but is manageable

I bought this product in March 2025 and was impressed initially, however, despite following care instructions to the letter, three months later it has started to split at both ends. It may look and feel like a quality product when new, but in fact it turns out to be rather shoddy. I’m really disappointed with this product and will not be buying from this company in future.

Didn't want to spend too much on a wooden chopping board so very pleased to find this one. Good weighty board, feels like it will last a very long time if cared for, nice colour and grain. Bought used like new and it is, there is no signs that it's been used. Very happy with my purchase

I was very excited about finding this chopping board! It is beautiful quality. I could not afford an expensive one, but I wanted a board from sustainable wood and one which, would be kind to my chefs knives. (I am not a chef though). I googled 'Recommended chopping boards for chefs knives'. Maple, mahogany,Rose and beech wood came up (they are all soft woods and won't wreck your knives). Beech was the cheapest of all the woods. But regardless of this board being a cheaper alternative to all the others, you still have to take care of it in the same way. So google 'How to care for wooden chopping boards'. It will be worth it. For example, you must not emerse the board in a sink full of soapy water to clean it!. Once you have done you little bit of research, caring for this board will reap rewards. I use it every day (NOT for meat), and have had it for a month or so. It is still like new, and cleans beautiful, with NO after smell of foods. A definite wise choice of purchase. No rough edges. Very thick and as smooth as a baby's bottom! Good luck.

Chopping board seemed good value, so I bought two. One is OK however the other has split and warped. Very little uses as we on holiday for three weeks. Got back day after the returns window closed. I’m not expecting the other one to last much longer. Live and learn!!