Egg Poaching x 4-80 Bags, Fabric, 17x13.5x2 cm

I put the poach bag in a small cup then broke the egg into it and straight away transferred it to boiling water. A lot of the white is lost as it goes through the bag into the cup. Cooks the egg ok but very difficult to get egg onto plate without water. Why does the white go through the bag and water does not, burned myself trying to get water out of the bag before putting egg on plate.

I came across these at a supermarket and was amazed at how easy they are to use for the perfect poached egg, no oil involved, just pop in the Poachie and cook to perfection!

Love this productEasy to use and cleaning easier

Not as effective as I thought. A bit messy

Just follow the instructions and you can't go wrong! These little poaching bags prevent all the egg white froth that you'd normally get with poaching eggs in the usual fashion. Highly recommend

Poach eggs to what you like

Absolutely brilliant. Very easy to use 👌

easy to use