Fine Ground, 8 Ounce

Amazing product ,good quality .

Always buy this good taste and healthy for you.. good value

I am a dedicated food enthusiast, and Celtic Salt has earned my wholehearted endorsement. Its exquisite taste and mineral-rich composition bring a distinct and delightful dimension to every dish. With its coarse texture, it effortlessly adds a touch of sophistication to my culinary creations. Undeniably a must-have in any kitchen.

I read about the suggested benefits of using Celtic salt compared to commercial table salt so purchased this fine ground bag. It has a slight colour compared to commercial white table salt, and the grains are slightly coarser than shop purchased white table salt, so may not work in pots with very small shaking holes. I re used an empty cardboard salt container with rotating plastic lid, as the shaking holes were slightly bigger. I would say that on food, or in cooking, there is a slight improved flavour, and because of that I don't need to put as much on or in the food. Because its more natural, less processed, and I feel it adds better taste with less salt, I will stick with this.

It was the mineral content of this Celtic Sea Salt that first persuaded me to buy it. At first I wondered if I had been unwise paying the price asked for quite a small amount of salt. I use it sparingly on salads and certain cooked foods (like eggs) rather than when boiling. I can honestly say that I feel it is far superior to other salts when using it that way, and it also means that a small amount goes a long way.

Wow!!! Amazing salt. It’s has over 90 minerals so have. A great health benefit. I started using it when I heard Dr Barbara’s O Neille talk about the health benefits of this great salt. So I put a pinch of it under my tongue in morning and I always feel so much better and stronger. I totally love it. I would 100% recommend this product especially if you always feel tired. Try it and see if it helps with your tiredness. It really helps me a lot. Love it❤️

its very good salt and great with a drink of water, as it helps get the water modules into the cells of the body

This salt seems to give the stew I prepared a nicer flavour to the previous table salt I use to use. I even did not have to use as much other seasonings as I use to. A small amount of the Celtic salt goes a long way, so be careful not to put too much on the food or in the pot in one go. I am pleased.