Wilton 2105-4820 Cupcake Cones Baking Rack, 12 Hole Ice Cream Cone Cupcakes Holder, Silver

Dishwasher safe and very sturdy!

Very good quality. Thank you.

Bought this to display sweet cones, works perfectly

Good product....the legs are a bit tricky in that if you move them intuitively they could collapse on you. I didnt bake with it i just used it as a stand so dont know how well it fairs in the oven.

Ideal as it folds and so much easier to make cone cakes

Excellent. Good value promt delivery.would recommend

Great success! I bout this to make cake on a cone for parties. First lot went as fast as a light, Kids loved it!

Only a little flimsy , with care it should last ok, I will buy again if I need to ..

Ich habe nach einer Möglichkeit gesucht, mein selbstgemachtes Eis so ins Gefrierfach zu stellen, dass die Formen nicht ständig umfallen und alles versauen. Ich benutze Silikonformen ohne Stil, zum Rausdrücken. Bisher ging beim liegend Lagern immer der Deckel ab. Nun kann ich sie aufrecht stellen. Sie passen perfekt hinein und es gibt endlich keine Schweinerei mehr.

Excellent way to make cupcakes in ice cream cones!

Bellissimo prodotto Ci tengo a precisare che può andare in forno e fare bellissimi muffin nei cono gelato!

Resistente al peso y a las temperaturas

We wanted to learn how to make ice cream cone cupcakes. I found this stand and after watching a tutorial, we thought we could handle it and we ordered this stand. It came on time and was packaged well. We hand washed it and dried it. We placed it on the cookie sheet and loaded waffle cones into it. It seems like it wobbles as you put it on the cookie sheet. But once the cones are in it - it stays put! Take all but one rack out of your oven. The stand with cones in it is very tall. We used a table spoon and a half of batter per each cone. The recipe we used said to cook at 350 degrees for 10 minutes. Ours were not done that fast. WeI used a toothpick to check and it came out to be more like 15 - 16 minutes. We dunked them in Wilton candy melts and sprinkles! Then topped them with White Wilton icing to look like ice cream. Then topped it off with Dot candy. It was a nice pre Christmas treat! They taste really good and it is not a big treat like a piece of cake is. We hand washed the stand and put it away. We used regular waffle cones with the big opening at the top. Next time we will try the sugar cones with a smaller opening at the top. I think those will sit in the stand a little better. Waffle cones should not refrigerated - so don't make yours too far in advance. Also, I don't know of a good way to transport the cones we made without smashing them. Even if I left them in the stand - I would have to hold them the whole way and I don't know how I could cover them. I have treat bags but I am afraid that would not work without smashing. This will be a treat for in home parties only for now. I am still happy with this purchase. I added up that even buying the stand - we made 12 cones for a total of less than $20! I think it will be $7 the next time we make these cones! A nice - quick and cheap dessert!