









🌿 Elevate your meals with ancient superfoods reimagined for modern wellness!
NIHKAN Premium Plant Protein Flour is a 454g gluten-free, vegan blend of 7 sprouted pulses delivering 24% protein and 9g fiber per 100g. This nutrient-dense flour enhances digestion and nutrient absorption through sprouting, offering a low-fat, high-energy alternative to refined flours. Packaged in a resealable pouch, it’s perfect for versatile cooking from crepes to savory bakes, bridging traditional nutrition with contemporary clean eating.











| Product Dimensions | 17 x 5 x 24 cm; 400 g |
| Units | 454.0 Grams |
| Country of origin of primary ingredient(s) | India |
| Brand | NIHKAN |
| Format | Dried |
| Speciality | Gluten Free, Vegan |
| Package Information | Pouch |
| Manufacturer | SoFood |
| Serving Size | 100 g |
| Energy (kcal) | 81.26 kcal |
| Fat | 1 g |
| of which: | - |
| - Saturates | 0.37 g |
| Carbohydrate | 60 g |
| of which: | - |
| - Sugars | 0 g |
| Fibre | 9 g |
| Protein | 24 g |
| Salt | 0 g |
| Sodium | 25 g |
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