365 by Whole Foods MarketExtra Virgin Olive Oil, Mediterranean Blend, 67.6 Fl Oz

I don't often do grocery shopping at Whole Foods because of the prices. But their products are grade A. That said, I will always go out of my way to purchase their Olive oil. Great for salads, butter replacement spread and a favorite of mine, light cooking such as eggs, pancakes and waffles and grilled cheese sandwiches. Highly recommend this product.

Over the past 1-2 years, due to a variety of international factors (e.g. failures of multiple olive harvests), the price of olive oil has increased by 200-300%. That meant that the excellent Kalamata olive oil that I used to get from Greece more than doubled in price and was just not something I could envision buying or using for any kind of everyday use. In desperation, I gave this a try and found it surprisingly serviceable for all manner of uses, including dipping/tasting. Even had my Greek friend over and we did a blind taste test between this and the now-unaffordable one and we were satisfied with both.

Pleasantly surprised with this olive oil! I've used it on bread/pizza crusts, salads, light cooking, with pastas - it holds up well! I can tell it's a blend in that it tastes great and is flexible for use, but for instance with salads and pastas I would prefer a true 100% EVOO.

Olive oil is an essential food, and this offering is a high-quality staple. The metal can helps preserve freshness.

Perfectly good every day olive oil. Did not bother to check the terrier of the olives, but one could assume that olive oil at this price point is a blend from many different sources. The most expensive olive oil in the world is olive oil one cannot buy. If you have friends in Italy, for example, and if they’re lucky enough to still have the family olive grove out in the countryside you will be blessed to experience homemade, single grove olive oil.Olive oil is one of those products that just is totally misunderstood by most Westerners. It doesn’t matter where it comes from. What you’re looking for is cold pressed.This olive oil is a very good value and can be used for sautéing as well as salad dressings. You may want to splurge on a smaller bottle of Walnut oil, for example, so that you can give the every day olive oil a little pizzazz in your salad dressing

I’m an Italian American and an avid baker and cook, of course I am. This was my second order and I’m gearing up for a third. Great price and good flavor, I was really impressed. I use it all the time so I just refill my glass bottles with this, get yourself a funnel. This is great drizzled over pizza margherita, used in your bread recipes and good on its own with some sea salt for bread dipping. Not over powering and just a good flavor. Just my review but I’m a fan’

The price of olive oil has skyrocketed over the past 2 years, even at Whole Foods (I think I used to pay 19.99 for 3L), but this is definitely the best value out there. It has a good flavor, and I trust Whole Foods to sell me real olive oil and not some counterfeit garbage. Normally I buy the 3L size, but recently the 2L size was on sale, so that worked out cheaper. I decant the oil into an empty 1L bottle for everyday use.

Very good oil