Field Trip Gluten Free Pork Rinds, Paleo and Keto Friendly Airy Puffs, Crunchy High Protein Snacks, Low Carb Snack from Back Pork Skins, 1oz Bag, 6 Pack, Island BBQ

Product is outstanding, would buy alot more, it is too expensive, but they deliver guick, taste is outstanding, they are light and airy, exactly as described , you don't get much for cost

UPDATE: After they saw this review they reached out to me. To make it right they replaced the product and this new batch was more flavorful and I know I will enjoy them. I really appreciate a company that stands behind their product!I have had the multi flavor pack twice and loved it - they were so flavorful! But I just got the 12 pack of Island BBQ and there is almost no seasoning at all on the 2 bags I have tasted so far. So disappointed! The only reason I paid as much for them as I did was for the flavor. Take that away and they are just overpriced, plain pork rinds.

The Island BBQ and the Sweet Chipotle are both very good. The Cinnamon Churro has very little flavor. You can barely taste the cinnamon. That said, these bags are very small, like the size of a single serving potato chip bag. Because of the price, I cannot recommend the product. However, if money is no object to you and you can live with the cinnamon ones being a little bland, then they might be worth it. Not for me, though.

I picked these up when they were cheap on Amazon Warehouse. At full price I'm not sure they're worth it. Maybe it's the "Keto, diet friendly" advertising, but these were pretty bland. When I want pork rinds I just want some salty porky nonsense. These have some light dusting of a vaguely sweet flavor. If you're a gross person like me, you can remedy the blandness by dipping them in some neon orange cheese sauce. All that said, they're fresh and they're pork rinds. Can't really go wrong. But for the cost, maybe you'd be better off buying a giant barrel of the Utz ones.

I have been trying various pork rinds out for a non carb snack, and i ran across these in the snack bags and thought, well it's kinda like chips.So they are packed like chips, but so far the flavors leave a lot to be desired, the parmesean pepper corn is the worst, followed closely by the other two BBQs. The flavor is alright until about 2 seconds in and then the after taste and then it's horrible and lingering and not fresh at all.The rinds themselves were stale and card boardish. some were even chewy, not crisp. I've tried 4-5 different brands of pork rinds recently, and these by far are the worst....I do not recommend, don't waste your money.

They get a full 5 stars because they were a unique, fresh and a quality product. I can't say I loved all of the flavors with equal zeal but that is a personal thing, not a product thing. The cinnamon was strangely addictive, the chipotle was my favorite but the island BBQ had a hint of almost a 5-spice type flavor that I'm not a fan of, but my wife loved them.

Of the entire box only a couple bags were the light and crispy texture you expect. Flavor was good. The rest of the bags had to be picked through and most of the pieces were so hard you couldn't bite into them, or had that stale, almost chewy texture. A lot of money for what I got. Won't order again.

I had never eaten a pork rind before, and I first sampled these in a Keto box I ordered on Amazon. The Parmesan one was okay but I couldn't help but wonder if the other flavors would replace BBQ-flavored chips for me (one of my remaining vices). So I ordered this variety pack. It more than replaces my BBQ chip temptation. It packs a much more powerful taste punch thereby being more satisfying than the chips I was eating. It is nice knowing they aren't too high in calories, that they are very low carb, as well as they provide a little added protein and fat.As I said in the headline, they are especially decadent where the fat and spices accumulate in the corners of the rind and still spicy but pleasantly airy throughout the rest of the "chip." They all taste good and spicy but my ranking is Sweet Chipotle, Island BBQ, and Parmesan Peppercorn.