






🍰 Elevate your dessert game with the ultimate cupcake cone rack!
The Wilton Cupcake Cones Baking Rack is a 12-cavity steel alloy holder designed to bake cupcake batter directly inside ice cream cones. Oven-safe and easy to clean, it keeps cones upright for even baking and flawless presentation—perfect for quick, crowd-pleasing treats at home or parties.






| Best Sellers Rank | #36,761 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #117 in Cupcake Stands #1,508 in Baking Tools & Accessories |
| Color | Assorted |
| Customer Reviews | 4.6 out of 5 stars 2,836 Reviews |
| Material | Alloy Steel |
| Number of Shelves | 1 |
| Product Dimensions | 14"D x 10"W x 2"H |
| Shelf Type | Solid Shelf |
| Special Feature | Bake cupcake cones with this easy-to-use baking rack |
M**Y
Seems flimsy - but works great!
We wanted to learn how to make ice cream cone cupcakes. I found this stand and after watching a tutorial, we thought we could handle it and we ordered this stand. It came on time and was packaged well. We hand washed it and dried it. We placed it on the cookie sheet and loaded waffle cones into it. It seems like it wobbles as you put it on the cookie sheet. But once the cones are in it - it stays put! Take all but one rack out of your oven. The stand with cones in it is very tall. We used a table spoon and a half of batter per each cone. The recipe we used said to cook at 350 degrees for 10 minutes. Ours were not done that fast. WeI used a toothpick to check and it came out to be more like 15 - 16 minutes. We dunked them in Wilton candy melts and sprinkles! Then topped them with White Wilton icing to look like ice cream. Then topped it off with Dot candy. It was a nice pre Christmas treat! They taste really good and it is not a big treat like a piece of cake is. We hand washed the stand and put it away. We used regular waffle cones with the big opening at the top. Next time we will try the sugar cones with a smaller opening at the top. I think those will sit in the stand a little better. Waffle cones should not refrigerated - so don't make yours too far in advance. Also, I don't know of a good way to transport the cones we made without smashing them. Even if I left them in the stand - I would have to hold them the whole way and I don't know how I could cover them. I have treat bags but I am afraid that would not work without smashing. This will be a treat for in home parties only for now. I am still happy with this purchase. I added up that even buying the stand - we made 12 cones for a total of less than $20! I think it will be $7 the next time we make these cones! A nice - quick and cheap dessert!
K**R
Perfect!
Great baking rack! Perfect for my cake cones!
P**R
Happy
Works great
S**6
A must have for the baking tool kit
Extremely useful and good for holding frosting bags too!
K**O
Usefulness
I did like this product. Is very sturdy. Wish there was more capacity and spaced further apart but it is totally useable.
T**N
Ice cream you scream
I haven’t use for baking yet but plan on it, but it was super cute for fruit cups for an ice cream theme birthday. Great price, multiple use, never fell down and easy to get the cone out.
N**E
Base para conos
Excelente para lo que lo necesitaba me funcionó muy bien 👌
B**M
Falls down easily
The legs give out easily, it's average
Trustpilot
Hace 1 mes
Hace 1 mes