Silicone Pastry Baking Mat Non Stick-Large Rolling Dough with Measurements-Non Slip Pizza,Fondant,Pie,Cake Baking Mat - 26 x 16 Inch By Cook Time

i love using silicone mats over throwing away parchment paper, especially since parchment paper can stick to some doughs even using flour. it was a great price for the size of the mat; i put an 8in x 8in dish on it for size reference. it is great for prepping doughs and easy to clean with warm water and soap. it folds down into about an 8x8 square to store in a drawer. i appreciate that it has dimensions on it for rolling out pizza doughs

Bought for making/rolling out kringla. My grandma has something similar. Plenty big enough to put extra flour on and roll kringla. Cleans up easy.

I absolutely love this mat because I can do my sourdough on it and it’s so much bigger than the mat that I’ve ordered with a kit for sourdough and it works perfect for me!

I acquired this mat in this size to fit exactly on the clear depth of my countertop and to accommodate my rolling pin. The construction is substantial, so the mat is stays where placed, doesn't tend to curl as dough is rolled, and doesn't lift from the counter when a pie dough is lifted from the mat.The mat is marked with concentric circles from 5" to 13" diameters in 1" increments, and it has some information on weight (gram-ounce) and measure conversions (gram-cup) and oven temperatures (℉, ℃) for temperature descriptions from "very cool" through "moderate" to "very hot".HOWEVER:I was tempted to knock off a star in my rating because the photos do not show that the middle fiberglass mesh layer is shiny—sort of like gold lamé—and the size of the mesh is similar to the size of the text. As a result, it is rather difficult to read the text information on the mat. But I didn't, because it's still a pretty damn good mat.

This silicone pastry baking mat has been such a great addition to my kitchen! The 28x20 inch size is ideal for rolling dough, shaping pastries, and prepping baked goods—it fits perfectly over my stovetop and creates a smooth, non-slip workspace. The non-slip surface is excellent; even when I’m working with heavier doughs, it stays in place with no slipping or sliding.While the measurement markings are a great idea in theory, they’re not super easy to read on the grey mat I ordered. It’s still a helpful feature, but I sometimes have to squint or double-check my measurements.Cleaning can also be a little tricky due to the mat's large size—it’s a bit of a challenge to rinse off in my standard sink. However, wiping it down with a damp cloth and soap gets the job done.Overall, this mat is such a convenient tool for baking, and the pros definitely outweigh the cons. It’s earned its spot in my kitchen for sure! 🧑‍🍳

Works great! Sticks to the counter, will try with doughs

Does not move when rolling dough, the markings are super helpful for baking

I need a mat that will remain in place and to which cookie and pastry dough does not stick. I think this mat is just what I was looking for. It is large enough and durable. I cannot wait to use it!